Action Against Hunger steps up aid for Gaza farmers amid farmland damage

The conflict and the major displacement crisis in the territory has devastated agricultural production

In Gaza, after nine months of relentless conflict, blockade, and starvation, farmers have become crucial to ensuring food security for the population. To mitigate the impact of the massive displacement crisis affecting Gaza’s entire population of 2.1 million people, Action Against Hunger has intensified its support to local farmers.

The charity’s efforts include food distribution, the promotion of local agriculture, and the implementation of training programmes aimed at enhancing the productive capacities of families still able to farm. These initiatives are essential in sustaining the agricultural backbone of Gaza and providing much-needed food to its residents.

“Gaza’s agricultural sector has faced immense disruptions in recent years due to the COVID-19 pandemic, the Ukrainian crisis, protracted conflicts in the Gaza Strip, and climate change. However, since 7 October, the situation has worsened to an unprecedented level of deterioration,” explains a food security expert from Action Against Hunger in Gaza.

Action Against Hunger is prioritising several key areas to support Gaza’s farmers:

  1. Providing emergency supplies such as seeds, fertilisers, and agricultural tools to encourage the resumption of farming activities.
  2. Reconstructing damaged greenhouses, irrigation systems, and water resources.
  3. Offering training on safe agricultural practices amidst conflict-induced contamination to ensure the production of safe food and protect farmers.

Our teams are also focusing on renewable energy installations, water conservation, and smart agricultural technologies to build a resilient agricultural sector capable of withstanding current and future crises.

“Our food security activities in Gaza have two main objectives: to provide food for a balanced diet and to support the recovery of the agricultural sector to restore livelihoods and dignity,” says Giulia Pizzicannella, a food security expert with Action Against Hunger’s emergency team.

Thousands of lives are currently at risk as communities struggle to access basic foodstuffs due to disrupted supply lines and market access, increasing dependency on humanitarian aid. The destructive invasion of Rafah in early May exacerbated the conflict’s impact, dismantling local markets and making access to basic commodities nearly impossible.

Current state of farmers and farmland in Gaza

Most remaining farmers cannot access their land, and those who can find it damaged or destroyed. Approximately 41 per cent of Gaza’s territory is agricultural land. According to UN satellite imagery analysis from May 2017 to 2024, over half (57 per cent) of Gaza’s crop fields and arable land have deteriorated, with significant damage to orchards (61 per cent), vegetables (19 per cent), and cereals (20 per cent).

Conflict-related aggression has also damaged agricultural infrastructure: 33 per cent of greenhouses, 46 per cent of wells, 65 per cent of solar panels, and over 2,300 agricultural structures have been partially or totally destroyed. This destruction violates international humanitarian law, including UN Security Council Resolution 2417, which condemns starvation and denial of humanitarian access as weapons of war.

Even if hostilities cease today, the damage to agricultural land will have long-term negative consequences due to soil contamination and unexploded ordnance. Clearing Gaza of unexploded bombs could take up to 14 years, according to UN experts.

Local markets and food prices

Massive population displacements have devastated agricultural production and led to a significant increase in food prices. Many farmers have lost access to land they have tended for decades, losing not only their livelihoods but also a piece of their history. Despite these adversities, some farmers continue to produce limited crops.

“The entry of agricultural tools and materials into Gaza is crucial to preserve the continuity and resilience of Gaza’s agricultural sector. After nearly nine months of closure, local markets are depleting essential supplies like nylon sheeting used for greenhouses, now repurposed for tents. This shortage, coupled with limited humanitarian aid, has put immense pressure on local agricultural activities to maintain food security,” adds Action Against Hunger’s food security expert in Gaza.

An alarming analysis by the Integrated Food Security Phase Classification (IPC) at the end of June indicates that the entire population of the Gaza Strip is highly food insecure and at risk of famine, with families facing totally inadequate access to nutritious food.

The future of agriculture in Gaza

Even if a ceasefire is achieved, restoring agricultural production to pre-conflict levels will be a long and complex process, requiring ongoing support to rehabilitate land and rebuild livelihoods. This support must address not only agricultural needs but also housing, health, and psychological well-being.

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